NOMAD Coffee · Spain
Churupallana
Peru · Washed · Filter
Chocolate, Dried Fruit, Nutty, Orchard Fruit, Stone Fruit
About this coffee
- A washed community coffee from Monobamba, Peru, grown at 1,800–2,000 metres where the Amazon meets the Andes, roasted for filter.
- Fermented about 18 hours in concrete tanks and dried on raised beds; sourced through importer Cultivar's quality project.
- Very sweet, with walnut, cocoa and dates, hints of pear and yellow plum, and a full body.
Summarized from the product page.

€14.50
€5.80 / 100 gIn stock
NOMAD Coffee ships from Spain · Shipping & delivery policy
- Origin
- Peru
- Subregion
- Monobamba
- Elevation
- 1,800–2,000 m
- Harvest
- 2025, 2026
- Caffeine
- Caffeinated
- Process
- Washed
- Brew styles
- Filter
- Added to Beans
- …